why make this recipe
Cinnamon Roll Apple Lasagna is a delightful twist on traditional lasagna, bringing together the sweetness of cinnamon rolls and the comforting flavor of apple pie. This dessert is perfect for gatherings or family dinners, making it a hit among both kids and adults alike. Its easy preparation and delicious outcome will make you want to whip it up again and again.
how to make Cinnamon Roll Apple Lasagna
Ingredients:
- 2 cans of refrigerated cinnamon rolls
- 2-3 cups apple pie filling
- 1 cup cream cheese, softened
- Optional: caramel sauce for drizzling
Directions:
- Preheat your oven to 350°F (175°C).
- Unroll the cinnamon rolls and gently flatten them.
- In a medium bowl, beat the softened cream cheese until smooth.
- In a baking dish, arrange half of the flattened cinnamon rolls on the bottom.
- Spoon a generous layer of apple pie filling over the cinnamon rolls.
- Drizzle half of the cream cheese mixture over the apple filling.
- Repeat with the remaining cinnamon rolls, apple filling, and cream cheese.
- Bake for 25-30 minutes, or until the top is golden and bubbly.
- Let cool slightly before serving. Optional: Drizzle caramel sauce on top for extra indulgence.
how to serve Cinnamon Roll Apple Lasagna
Serve the Cinnamon Roll Apple Lasagna warm. You can dish it out in squares and offer optional toppings like whipped cream or additional caramel sauce. It pairs well with vanilla ice cream for a truly indulgent experience.
how to store Cinnamon Roll Apple Lasagna
To store your Cinnamon Roll Apple Lasagna, cover it tightly with plastic wrap or aluminum foil and place it in the refrigerator. It will stay fresh for up to 3 days. You can reheat individual portions in the microwave for a quick treat.
tips to make Cinnamon Roll Apple Lasagna
- Make sure the cream cheese is very soft to blend easily.
- Use homemade apple pie filling for a fresh taste, or you can use store-bought.
- Flatten the cinnamon rolls as evenly as possible for nice layering.
- Don’t rush the baking time; ensure it’s baked until golden for the best flavor.
variation
You can add extra ingredients like chopped pecans or walnuts for some crunch. Additionally, experimenting with different fillings like cherry or peach can bring new flavors to this dish.
FAQs
Can I use homemade cinnamon rolls?
Yes, homemade cinnamon rolls work great for this recipe and can add a personal touch.
How long does it take to prepare this dish?
Preparation takes about 15-20 minutes, and baking takes 25-30 minutes, so overall around an hour is needed.
Can I freeze Cinnamon Roll Apple Lasagna?
Yes, you can freeze it before baking. Wrap it tightly and store it in the freezer for up to 2 months. Just remember to thaw it in the fridge before baking.