Butterfinger Style No-Bake Treats

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Butterfinger style no-bake treats with a crunchy, chocolaty twist

Why Make This Recipe

Butterfinger Style No-Bake Treats are a fun and easy way to enjoy a sweet snack without turning on the oven. These treats are crunchy, sweet, and simply delicious. Plus, they are quick to prepare, making them perfect for any occasion, whether it’s a family gathering or just a simple treat for yourself.

How to Make Butterfinger Style No-Bake Treats

Ingredients:

  • 1 cup of crushed Butterfinger candy bars
  • 1 cup of creamy peanut butter
  • 1 cup of graham cracker crumbs
  • 1 cup of powdered sugar
  • 1 teaspoon of vanilla extract
  • 1 cup of chocolate chips (for melting)

Instructions:

  1. In a large bowl, mix the crushed Butterfinger bars, peanut butter, graham cracker crumbs, powdered sugar, and vanilla extract. Stir until everything is well combined.
  2. Transfer the mixture to a lined baking dish. Press it down evenly to create a flat layer.
  3. Melt the chocolate chips in a microwave-safe bowl. Do this in 30-second intervals, stirring in between until smooth.
  4. Pour the melted chocolate over the mixture in the baking dish. Spread it evenly.
  5. Refrigerate for at least 1 hour until firm.
  6. Cut into squares or bars and enjoy!

How to Serve Butterfinger Style No-Bake Treats

Serve these treats as a delicious snack or dessert after dinner. They are great for parties and gatherings. Place them on a platter for everyone to enjoy!

How to Store Butterfinger Style No-Bake Treats

Keep these treats in an airtight container in the refrigerator. They will stay fresh for about a week. You can also freeze them for longer storage. Just make sure to wrap them well before freezing.

Tips for Making Butterfinger Style No-Bake Treats

  • Make sure to crush the Butterfinger bars well for a uniform texture.
  • You can adjust the amount of peanut butter to your liking; more peanut butter will make them extra creamy.
  • Use good quality chocolate for melting for the best flavor.

Variations

You can change the recipe a bit by using different kinds of chocolate or even adding nuts for extra crunch. Try using other candy bars instead of Butterfinger for different flavors!

Frequently Asked Questions

  1. Can I use crunchy peanut butter?
    Yes! Crunchy peanut butter will add more texture to the treats.

  2. Can I make these treats gluten-free?
    Yes! Use gluten-free graham cracker crumbs to make them gluten-free.

  3. How long do these treats last?
    They last about a week in the refrigerator but can be frozen for longer storage.

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