Garlicky Cheesy Chicken Wraps

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Close-up of garlicky cheesy chicken wrap with melted cheese and fresh greens

Why Make This Recipe

Garlicky Cheesy Chicken Wraps are the perfect meal for busy nights or fun gatherings. They are simple to make, tasty, and packed with flavor. This dish combines juicy chicken, creamy cheese, and zesty garlic, all wrapped up in a soft tortilla. It’s a favorite for kids and adults alike!

How to Make Garlicky Cheesy Chicken Wraps

Ingredients:

  • 2 chicken breasts, cooked and shredded
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 2 tablespoons garlic, minced
  • 1/4 cup ranch dressing
  • 4 large tortillas
  • Lettuce and tomato for garnish (optional)

Instructions:

  1. In a bowl, mix the shredded chicken, minced garlic, ranch dressing, and half of the cheese together.
  2. Lay out a tortilla on a flat surface.
  3. Place a portion of the chicken mixture in the center of the tortilla.
  4. Sprinkle the remaining cheese on top.
  5. Add lettuce and diced tomato if you like.
  6. Fold the sides of the tortilla over the filling, then roll it up from the bottom to the top.
  7. Repeat with the remaining tortillas and filling.
  8. To serve warm, grill the wraps in a pan for a couple of minutes on each side until golden.

How to Serve Garlicky Cheesy Chicken Wraps

These wraps are easy to serve. Cut them in half or leave them whole. Pair them with a side of veggies, chips, or a fresh salad. You can also serve them with dips like salsa or guacamole to make them even more delicious.

How to Store Garlicky Cheesy Chicken Wraps

If you have leftovers, wrap them in plastic wrap or place them in an airtight container. Store them in the refrigerator for up to 3 days. You can reheat them in a microwave or a pan before serving again.

Tips for Making Garlicky Cheesy Chicken Wraps

  • Make sure to use cooked chicken. You can use leftover chicken or rotisserie chicken for convenience.
  • Feel free to adjust the amount of garlic to your taste.
  • Try different types of cheese for a unique flavor.
  • Add more veggies like bell peppers or onions for extra crunch.

Variations

  • Use grilled chicken instead of shredded chicken for a smoky flavor.
  • Swap out ranch dressing for barbecue sauce for a different taste.
  • Add avocado slices for creaminess.

Frequently Asked Questions

1. Can I use frozen chicken?
Yes, just make sure to cook and shred it before mixing it with the other ingredients.

2. Is this recipe gluten-free?
You can make it gluten-free by using gluten-free tortillas.

3. How long can I keep the wraps in the fridge?
They can stay fresh for up to 3 days if stored properly in the refrigerator.

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