why make this recipe
Slow Cooker French Onion Chuck Roast is a perfect dish for busy people who still want a homemade meal. This recipe combines the rich flavors of beef and caramelized onions with minimal effort. The slow cooking process makes the meat incredibly tender and full of flavor, while the French onion soup mix adds a delicious depth. It’s ideal for family dinners or serving guests, and you can even prepare it ahead of time.
how to make Slow Cooker French Onion Chuck Roast
Ingredients:
- 3-4 lb chuck roast
- 2 large yellow onions, sliced
- 1 packet French onion soup mix
- 2 cups beef broth
- 2-3 cloves garlic, minced (optional)
- Salt and pepper to taste
- 1 tablespoon butter (optional, for browning)
Directions:
- (Optional) Brown the chuck roast in butter on all sides in a skillet until nicely browned.
- Transfer the sliced onions to the bottom of your slow cooker.
- Place the roast on top of the onions.
- Sprinkle the French onion soup mix evenly over the meat.
- Add garlic, salt, and pepper, then pour the beef broth over everything.
- Cover and cook on low for 7-8 hours or on high for 4-5 hours until the meat is tender and easily pulls apart with a fork.
- Serve the roast with onions and a generous helping of the cooking liquid, optionally with mashed potatoes, white rice, or a crisp garden salad.
- Store leftovers in an airtight container in the refrigerator for up to 3 days or freeze for up to 3 months after cooling.
how to serve Slow Cooker French Onion Chuck Roast
Serving Slow Cooker French Onion Chuck Roast is simple. Place the tender roast on a plate, top it with the caramelized onions, and spoon some of the cooking liquid over it. This dish pairs wonderfully with sides like mashed potatoes, white rice, or a fresh garden salad. Don’t forget to offer some crusty bread for dipping!
how to store Slow Cooker French Onion Chuck Roast
To store your Slow Cooker French Onion Chuck Roast, let it cool first. Place the leftovers in an airtight container and refrigerate for up to 3 days. If you want to keep it longer, you can freeze it for up to 3 months. Just remember to label the container with the date for easy tracking.
tips to make Slow Cooker French Onion Chuck Roast
- For extra flavor, consider browning the chuck roast before adding it to the slow cooker. This step enhances the dish’s overall taste.
- Use low-sodium beef broth if you want to control the saltiness of the meal.
- You can add veggies, like carrots or potatoes, to the slow cooker for a full one-pot meal.
variation
If you want to change things up, try using different types of onions, like sweet onions or even shallots, for a different flavor profile. You can also add a splash of red wine to the broth for an added richness.
FAQs
Can I use a different cut of meat?
Yes, you can use different cuts, like brisket or round roast. Just make sure to adjust the cooking time based on the size and type of meat.
Can I use homemade French onion soup instead of the mix?
Absolutely! Homemade soup will give it an even richer flavor, but ensure you adjust the seasoning accordingly.
Can I cook it on the stovetop instead?
Yes, you can use a Dutch oven on the stovetop. Cook the roast on low heat, and it should take about the same time as in the slow cooker.