Why Make This Recipe
Air Fryer Garlic Butter Steak Bites and Potatoes is a fantastic choice for a quick and delicious meal. It brings together tender steak and perfectly cooked potatoes, all bathed in a rich garlic butter sauce. This dish is not only tasty, but it is also easy to prepare, making it ideal for busy weeknights or a casual dinner with friends. Plus, cooking it in the air fryer means less mess and quicker cooking time.
How to Make Air Fryer Garlic Butter Steak Bites and Potatoes
Ingredients:
- 1 pound steak (sirloin or ribeye), cut into bite-sized pieces
- 2 cups baby potatoes, halved
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- Salt and pepper, to taste
- 1 teaspoon Italian seasoning
- Fresh parsley, chopped (for garnish)
Directions:
- Preheat the air fryer to 400°F (200°C).
- In a bowl, toss the steak bites and halved potatoes with salt, pepper, and Italian seasoning.
- In a small saucepan, melt the butter over medium heat and add the minced garlic; cook for 1-2 minutes until fragrant.
- Drizzle the garlic butter mixture over the steak bites and potatoes, and toss to coat.
- Place the steak bites and potatoes in the air fryer basket in a single layer.
- Cook for about 10-12 minutes, shaking the basket halfway through, until the steak is cooked to your desired doneness and the potatoes are tender.
- Garnish with chopped parsley before serving.
How to Serve Air Fryer Garlic Butter Steak Bites and Potatoes
This dish is best served warm straight from the air fryer. You can enjoy it on its own or pair it with a side salad for some freshness. The garlic butter sauce can enhance the flavor, making every bite delicious. Don’t forget to sprinkle some extra chopped parsley on top for a burst of color and flavor.
How to Store Air Fryer Garlic Butter Steak Bites and Potatoes
If you have leftovers, let them cool completely before placing them in an airtight container. Store them in the refrigerator for up to 3 days. When you are ready to eat, simply reheat in the air fryer for a few minutes to bring back that crispy texture.
Tips to Make Air Fryer Garlic Butter Steak Bites and Potatoes
- Choose a good-quality steak for the best flavor.
- Cut the potatoes into similar sizes for even cooking.
- Feel free to adjust the seasonings to your taste!
- Experiment with different herbs if you’d like to change the flavor profile.
Variation
You can make this recipe using chicken or shrimp instead of steak. Just remember to adjust the cooking time, as chicken will require a bit more time, while shrimp will cook faster.
FAQs
1. Can I use frozen steak or potatoes?
It’s best to use fresh ingredients for this recipe to achieve the best texture and flavor. Frozen items may not cook evenly in the air fryer.
2. What vegetables can I add to this recipe?
You can add veggies like bell peppers or asparagus for extra nutrients and color. Just be sure to cut them to a similar size so they cook evenly.
3. How do I know when the steak is cooked to my liking?
Use a meat thermometer to check the internal temperature: 130°F (54°C) for medium-rare, 140°F (60°C) for medium, and 160°F (71°C) for well done.
Air Fryer Garlic Butter Steak Bites and Potatoes
Ingredients
Main Ingredients
- 1 pound steak (sirloin or ribeye), cut into bite-sized pieces Choose a good-quality steak for the best flavor.
- 2 cups baby potatoes, halved Cut the potatoes into similar sizes for even cooking.
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- to taste Salt
- to taste pepper
- 1 teaspoon Italian seasoning Feel free to adjust the seasonings to your taste!
- to taste Fresh parsley, chopped (for garnish) Sprinkle some extra chopped parsley on top for a burst of color and flavor.
Instructions
Preparation
- Preheat the air fryer to 400°F (200°C).
- In a bowl, toss the steak bites and halved potatoes with salt, pepper, and Italian seasoning.
- In a small saucepan, melt the butter over medium heat and add the minced garlic; cook for 1-2 minutes until fragrant.
- Drizzle the garlic butter mixture over the steak bites and potatoes, and toss to coat.
Cooking
- Place the steak bites and potatoes in the air fryer basket in a single layer.
- Cook for about 10-12 minutes, shaking the basket halfway through, until the steak is cooked to your desired doneness and the potatoes are tender.
- Garnish with chopped parsley before serving.