Cheesy Ham and Egg Toast

Why make this recipe

Cheesy Ham and Egg Toast is a simple yet delicious breakfast or brunch option that brings together the comforting flavors of ham, eggs, and cheese. It’s quick to prepare, making it ideal for busy mornings or lazy weekends. This recipe is perfect for anyone who craves a hearty meal that is both satisfying and easy to make. Whether you’re feeding yourself or a family, this dish is sure to please.

How to make Cheesy Ham and Egg Toast

Ingredients:

  • 2 slices of bread (your choice)
  • 2 slices of ham
  • 2 large eggs
  • Cheese (your choice)
  • Butter or oil for cooking
  • Salt and pepper to taste

Directions:

  1. Toast the bread slices to your liking.
  2. In a skillet, heat butter or oil over medium heat.
  3. Add the slices of ham and cook until heated through.
  4. Crack the eggs into the skillet and cook to your desired doneness.
  5. Place the ham on the toasted bread, top with the cooked eggs, and add cheese on top.
  6. Season with salt and pepper.
  7. Serve warm.

How to serve Cheesy Ham and Egg Toast

Cheesy Ham and Egg Toast is best served warm right after it is made. You can serve it on its own, or pair it with a side of fresh fruit or a simple salad for a more balanced meal. A drizzle of hot sauce or a sprinkle of herbs can also enhance the flavors.

How to store Cheesy Ham and Egg Toast

If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days. To keep the toast from getting soggy, it’s best to store the ingredients separately if possible. Reheat in the microwave or on a skillet until warmed through.

Tips to make Cheesy Ham and Egg Toast

  • Use your favorite type of bread for different flavors and textures.
  • Experiment with various cheeses like cheddar, Swiss, or mozzarella for a different taste.
  • Add veggies like spinach or tomatoes for extra nutrition.
  • Adjust the cooking time of the eggs based on your preference for runny or firm yolks.

Variation

For a healthier twist, you can use whole grain or gluten-free bread. You can also swap out ham for turkey or bacon. If you’re looking for a vegetarian option, try omitting the meat and adding more vegetables.

FAQs

Can I make Cheesy Ham and Egg Toast ahead of time?
It’s best enjoyed fresh, but you can prepare the components ahead of time. Cook the ham and eggs and store them in the fridge, then assemble and toast right before serving.

What kind of cheese works best for this recipe?
Cheddar, Swiss, or even cream cheese are great options. Choose cheese based on your taste preference.

Can I use egg whites instead of whole eggs?
Yes, you can use egg whites for a lighter version of this dish. Just keep the cooking time in mind, as egg whites may cook faster than whole eggs.

Cheesy Ham and Egg Toast

A simple and delicious breakfast or brunch option combining ham, eggs, and cheese, perfect for busy mornings or lazy weekends.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Breakfast, Brunch
Cuisine American
Servings 2 servings
Calories 350 kcal

Ingredients
  

Main ingredients

  • 2 slices bread (your choice) Use your favorite type for different flavors and textures.
  • 2 slices ham Can substitute with turkey or bacon.
  • 2 large eggs Egg whites can be used for a lighter version.
  • to taste Cheese (your choice) Cheddar, Swiss, or cream cheese are great options.
  • to taste Butter or oil for cooking For frying the ingredients.
  • to taste Salt and pepper For seasoning.

Instructions
 

Preparation

  • Toast the bread slices to your liking.
  • In a skillet, heat butter or oil over medium heat.
  • Add the slices of ham and cook until heated through.
  • Crack the eggs into the skillet and cook to your desired doneness.
  • Place the ham on the toasted bread, top with the cooked eggs, and add cheese on top.
  • Season with salt and pepper.
  • Serve warm.

Notes

Best served warm right after it is made. Pair with fresh fruit or a simple salad for a balanced meal. A drizzle of hot sauce or a sprinkle of herbs can enhance the flavors.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 18gSaturated Fat: 8gSodium: 700mgFiber: 2gSugar: 2g
Keyword Breakfast Recipe, Cheesy Ham and Egg Toast, Easy Brunch, Hearty Breakfast, Quick Meal
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