why make this recipe
Grilled Bang Bang Chicken Skewers are a fun and tasty way to enjoy grilled chicken. They are juicy, flavorful, and easy to make, making them perfect for a summer barbecue or a quick weeknight dinner. The spicy Bang Bang sauce adds a delightful kick that everyone will love. Plus, skewering the chicken makes it easy to eat and serve!
how to make Grilled Bang Bang Chicken Skewers
Ingredients :
- 1.5 lbs boneless, skinless chicken thighs, cut into chunks
- 1 tbsp olive oil
- Salt & pepper, to taste
- Bang Bang sauce (store-bought or homemade)
Directions :
- Preheat the grill to medium-high heat.
- In a bowl, toss the chicken chunks with olive oil, salt, and pepper.
- Thread the chicken onto skewers.
- Grill the skewers for about 8-10 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- Brush the grilled chicken skewers generously with Bang Bang sauce before serving.
- Garnish with fresh herbs and serve immediately.
how to serve Grilled Bang Bang Chicken Skewers
Serve the Grilled Bang Bang Chicken Skewers hot off the grill. They pair nicely with a fresh salad, rice, or grilled vegetables. You can also serve additional Bang Bang sauce on the side for dipping, allowing everyone to enjoy the extra flavor.
how to store Grilled Bang Bang Chicken Skewers
If you have leftover skewers, let them cool down to room temperature and place them in an airtight container. You can store them in the refrigerator for up to 3 days. To reheat, you can quickly warm them up on the grill or in the oven until heated through.
tips to make Grilled Bang Bang Chicken Skewers
- Soak wooden skewers in water for 30 minutes before grilling to prevent them from burning.
- For extra flavor, marinate the chicken in the Bang Bang sauce for at least 30 minutes before grilling.
- Feel free to add veggies like bell peppers, onions, or zucchini on the skewers for a colorful and nutritious meal.
variation
You can use other meats, such as shrimp or tofu, as alternatives to chicken. Adjust the cooking time based on the protein you use. You can also spice up the Bang Bang sauce with additional ingredients like garlic or lime juice for a unique twist.
FAQs
Can I use chicken breasts instead of thighs?
Yes, you can use boneless, skinless chicken breasts. Just be sure to adjust the cooking time, as they may take a little longer to cook through.
What is Bang Bang sauce?
Bang Bang sauce is a creamy, spicy sauce typically made from mayonnaise, sweet chili sauce, and sriracha. It adds a delicious kick to your chicken skewers.
Can I grill these skewers indoors?
Yes, if you don’t have access to an outdoor grill, you can use a grill pan on your stovetop. Just make sure to keep an eye on the heat to avoid burning.
Grilled Bang Bang Chicken Skewers
Ingredients
Main ingredients
- 1.5 lbs boneless, skinless chicken thighs, cut into chunks
- 1 tbsp olive oil
- Salt & pepper, to taste
- Bang Bang sauce (store-bought or homemade)
Instructions
Preparation
- Preheat the grill to medium-high heat.
- In a bowl, toss the chicken chunks with olive oil, salt, and pepper.
- Thread the chicken onto skewers.
Grilling
- Grill the skewers for about 8-10 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- Brush the grilled chicken skewers generously with Bang Bang sauce before serving.
- Garnish with fresh herbs and serve immediately.