Ad
If you’re craving a quick, flavorful, and satisfying meal, these Air Fryer Garlic Butter Steak Bites and Potatoes are the perfect choice! This one-basket meal is packed with juicy, tender steak bites, crispy golden potatoes, and a rich, buttery garlic flavor. Best of all, it’s made in the air fryer, so you can enjoy a restaurant-quality dish with minimal effort and no greasy mess.
Perfect for busy weeknights, a protein-packed lunch, or even meal prep, this recipe is a must-try for steak lovers. Let’s get cooking!
🌟 Why You’ll Love This Recipe
✔ Quick & Easy – Ready in under 15 minutes!
✔ One-Basket Meal – Less cleanup, more deliciousness.
✔ Juicy Steak & Crispy Potatoes – Perfectly seasoned & cooked.
✔ Rich Garlic Butter Flavor – Takes it to the next level!
✔ Great for Any Occasion – Perfect for a family meal or a quick protein fix.
🛒 Ingredients
- 1 lb cubed steak – Use sirloin, ribeye, or New York strip for the best tenderness.
- 2 cups halved baby potatoes – These get crispy on the outside and soft inside.
- 4 tablespoons garlic butter – Adds a rich, savory flavor.
- Salt & pepper to taste – Classic seasoning for balance.
- Fresh herbs (optional) – Parsley, thyme, or rosemary for garnish.
🔥 Optional Add-ins: A pinch of paprika, red pepper flakes, or a squeeze of lemon for extra flavor!
⏲️ Instructions
1️⃣ Preheat the Air Fryer
Set your air fryer to 400°F (200°C) and let it preheat while you prep the ingredients.
2️⃣ Season & Coat Everything
In a large mixing bowl, toss the cubed steak and baby potatoes with garlic butter, salt, and pepper. Make sure everything is evenly coated for the best flavor.
Ads
3️⃣ Air Fry the Steak Bites
Place the seasoned steak bites in a single layer inside the air fryer basket. Cook for 6-8 minutes, shaking the basket halfway through for even cooking.
4️⃣ Add the Potatoes
When you reach the last few minutes of cooking, toss in the potatoes and let them crisp up while the steak finishes cooking.
5️⃣ Serve & Garnish
Once everything is cooked to your liking, remove from the air fryer, garnish with fresh herbs, and enjoy your delicious garlic butter steak and potatoes!
🔥 Expert Tips for the Best Steak Bites
✔ Cut steak evenly – Uniform pieces cook at the same time.
✔ Shake the basket – Helps everything cook evenly and crisp up.
✔ Don’t overcrowd – Cook in batches if needed to avoid steaming.
✔ Rest before serving – Let the steak sit for 2 minutes for juicier bites.
🍽️ Serving Ideas
This Air Fryer Steak & Potatoes is amazing on its own, but here are some tasty sides & sauces to pair with it:
🥗 Side Salad – A fresh green salad for balance.
🧄 Extra Garlic Butter – Drizzle more on top for extra flavor!
🥦 Steamed Veggies – Try broccoli, asparagus, or green beans.
🍞 Crusty Bread – Perfect for soaking up that buttery goodness!
❄️ Storage & Reheating
- Fridge: Store leftovers in an airtight container for up to 3 days.
- Reheat in the Air Fryer: 350°F (175°C) for 3-5 minutes until warmed through.
- Freezing: Not recommended, as the texture of the steak may change.
(FAQ) Frequently Asked Questions
Can I use frozen steak?
Yes! Just thaw it first before cooking for the best texture.
Ads
Can I make this without an air fryer?
Absolutely! Pan-sear the steak in a skillet over medium-high heat and roast the potatoes in the oven at 400°F (200°C) for 25 minutes.
What’s the best steak cut to use?
Sirloin, ribeye, or NY strip work best since they stay juicy and tender.
Can I add vegetables?
Yes! Bell peppers, mushrooms, or zucchini make great add-ins.
🥩 Final Thoughts
This Air Fryer Garlic Butter Steak Bites and Potatoes recipe is simple, flavorful, and perfect for any occasion. With just a few ingredients and an air fryer, you can have a steakhouse-quality meal in minutes!
Give it a try, and let me know how it turns out! Drop a comment below or tag me in your food pics. Happy cooking!