Air Fryer Shrimp

Why Make This Recipe

Air fryer shrimp are a delicious and quick meal option. This recipe is perfect for busy weeknights or a simple weekend lunch. Cooking shrimp in an air fryer makes them crispy and juicy without deep frying. Plus, it’s a healthier choice!

How to Make Air Fryer Shrimp

Ingredients:

  • 1 pound frozen shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Lemon wedges for serving

Directions:

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, toss the frozen shrimp with olive oil, garlic powder, paprika, salt, and pepper until well coated.
  3. Place the shrimp in a single layer in the air fryer basket.
  4. Cook for 8-10 minutes, shaking the basket halfway through for even cooking.
  5. Serve immediately with lemon wedges.

How to Serve Air Fryer Shrimp

Air fryer shrimp are versatile. You can serve them as an appetizer or add them to pasta or salads. They also pair well with rice or tortillas for a tasty taco filling. Don’t forget to squeeze fresh lemon juice over them for extra flavor!

How to Store Air Fryer Shrimp

If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days. To reheat, simply pop them back in the air fryer for a few minutes at 350°F (175°C) until heated through, or microwave them briefly.

Tips to Make Air Fryer Shrimp

  • Make sure to use peeled and deveined shrimp for easy cooking.
  • Don’t overcrowd the air fryer basket. Cook in batches if needed to ensure even cooking.
  • Experiment with different seasonings like chili powder or Italian herbs for added flavor.

Variation

You can easily mix up the seasonings based on your taste. Try adding a bit of lemon zest for brightness or replace paprika with cayenne pepper for a spicy kick.

FAQs

1. Can I use fresh shrimp instead of frozen?
Yes, you can use fresh shrimp. Just adjust the cooking time slightly, as fresh shrimp may cook faster.

2. What if I don’t have an air fryer?
If you don’t have an air fryer, you can bake the shrimp in the oven at 400°F (200°C) for about 10-12 minutes.

3. Can I freeze the cooked shrimp?
Yes, you can freeze cooked shrimp. Store them in an airtight container, and they will last for up to 3 months.

Enjoy your delicious air fryer shrimp!

Air Fryer Shrimp

Quick and delicious air fryer shrimp that are crispy, juicy, and healthier than deep-fried options. Perfect for busy weeknights or weekend lunches.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Appetizer, Main Course
Cuisine American, Seafood
Servings 4 servings
Calories 220 kcal

Ingredients
  

Main Ingredients

  • 1 pound frozen shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • to taste salt and pepper
  • lemon wedges for serving

Instructions
 

Preparation

  • Preheat the air fryer to 400°F (200°C).
  • In a bowl, toss the frozen shrimp with olive oil, garlic powder, paprika, salt, and pepper until well coated.

Cooking

  • Place the shrimp in a single layer in the air fryer basket.
  • Cook for 8-10 minutes, shaking the basket halfway through for even cooking.

Serving

  • Serve immediately with lemon wedges.

Notes

You can serve air fryer shrimp as an appetizer or add them to pasta or salads. They also pair well with rice or tortillas for a tasty taco filling. Squeeze fresh lemon juice over them for extra flavor. Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer or microwave.

Nutrition

Serving: 1gCalories: 220kcalCarbohydrates: 3gProtein: 30gFat: 10gSaturated Fat: 1gSodium: 700mgSugar: 1g
Keyword Air Fryer Shrimp, Easy Meals, Healthy Recipes, Quick Dinner, Shrimp Recipes
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