why make this recipe
Bacon Ranch Chicken Salad Cucumber Boats are a fun and tasty way to enjoy a healthy meal. They are light, fresh, and packed with flavor. This recipe combines the savory taste of chicken and bacon with the creaminess of ranch dressing. Plus, cucumbers add a refreshing crunch. It’s perfect for a quick lunch, a picnic, or as a light dinner option.
how to make Bacon Ranch Chicken Salad Cucumber Boats
Ingredients:
- 2 large cucumbers
- 2 cups cooked chicken, shredded
- 1/2 cup cooked and crumbled bacon
- 1/2 cup ranch dressing
- 1/4 cup shredded cheddar cheese
- 1/4 cup diced green onions
- Salt and pepper to taste
Directions:
- Cut cucumbers in half lengthwise and scoop out the seeds with a spoon.
- In a bowl, combine shredded chicken, crumbled bacon, ranch dressing, cheddar cheese, and green onions.
- Mix well and season with salt and pepper to taste.
- Spoon the chicken mixture into the cucumber boats.
- Serve immediately and enjoy!
how to serve Bacon Ranch Chicken Salad Cucumber Boats
These delicious cucumber boats are best served fresh. They can be enjoyed on their own or paired with a light side dish like a fruit salad. You can also sprinkle some extra green onions or cheese on top for added flavor.
how to store Bacon Ranch Chicken Salad Cucumber Boats
If you have leftovers, store the filling mixture in an airtight container in the fridge. Keep the cucumber boats separate to maintain their crunch. The filling should stay good for up to 3 days. When you are ready to eat, simply fill the cucumbers and enjoy.
tips to make Bacon Ranch Chicken Salad Cucumber Boats
- Make sure to use fresh cucumbers for the best taste and crunch.
- Feel free to adjust the seasoning based on your preference.
- You can prepare the chicken mixture ahead of time to save time on busy days.
variation
You can customize this recipe by adding ingredients like diced tomatoes, chopped celery, or avocados. For a spicy kick, consider adding some diced jalapeños or using a spicy ranch dressing.
FAQs
Can I use canned chicken for this recipe?
Yes, canned chicken can be used. Just drain it well before mixing.
Is this recipe gluten-free?
Yes, this recipe is naturally gluten-free as long as the ranch dressing you use is also gluten-free.
Can I make this recipe ahead of time?
Yes, you can prepare the chicken mixture a day in advance. Just add it to the cucumber boats right before serving for the best texture.
Bacon Ranch Chicken Salad Cucumber Boats
Ingredients
Cucumber Boats
- 2 large large cucumbers Fresh cucumbers for best taste and crunch.
Filling
- 2 cups cooked chicken, shredded Use rotisserie chicken for convenience.
- 1/2 cup cooked and crumbled bacon
- 1/2 cup ranch dressing Make sure it's gluten-free if needed.
- 1/4 cup shredded cheddar cheese
- 1/4 cup diced green onions Feel free to add more for extra flavor.
- to taste Salt and pepper Adjust seasoning based on preference.
Instructions
Preparation
- Cut cucumbers in half lengthwise and scoop out the seeds with a spoon.
- In a bowl, combine shredded chicken, crumbled bacon, ranch dressing, cheddar cheese, and green onions.
- Mix well and season with salt and pepper to taste.
- Spoon the chicken mixture into the cucumber boats.