why make this recipe
Hawaiian Baked Ham and Swiss Sandwiches are perfect for parties, game days, or family gatherings. They are easy to make and always a hit with both kids and adults. The sweet rolls paired with savory ham and cheese create a delicious combination that keeps everyone coming back for more.
how to make Hawaiian Baked Ham and Swiss Sandwiches
Ingredients:
- 1 12 pack King’s Hawaiian Original Rolls
- 1 package sliced deli ham
- 1 package sliced Swiss cheese
- 1 1/2 sticks unsalted butter
Directions:
- Preheat the oven to 350°F (175°C).
- Slice the rolls in half and layer ham and cheese between them.
- In a saucepan, melt the butter and brush it over the sandwiches.
- Place the sandwiches in a baking dish and cover with foil.
- Bake for 15-20 minutes, removing the foil for the last 5 minutes.
- Serve warm.
how to serve Hawaiian Baked Ham and Swiss Sandwiches
Serve these sandwiches warm, straight from the oven. They can be paired with a side of potato chips, a fresh salad, or some pickles for an extra crunch.
how to store Hawaiian Baked Ham and Swiss Sandwiches
If you have leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven or microwave before serving again.
tips to make Hawaiian Baked Ham and Swiss Sandwiches
- Use fresh deli ham and good-quality Swiss cheese for the best flavor.
- You can add some mustard or a slice of pineapple for a little extra taste.
- Feel free to make these sandwiches ahead of time and bake them when you’re ready to serve.
variation
You can easily switch up the ingredients by using different types of meats, like turkey or roast beef. You can also try other types of cheese, such as cheddar or pepper jack, for a spicy twist.
FAQs
Can I use other types of rolls?
Yes, you can use any soft rolls that you like, but Hawaiian rolls give a nice sweet flavor.
How long can I keep these sandwiches in the fridge?
They can last up to 3 days in the fridge. Just make sure to store them in an airtight container.
Can I freeze these sandwiches?
Yes, you can freeze them before baking. Just wrap them tightly and store them for up to 2 months. Bake them straight from the freezer, adding a few extra minutes to the baking time.
Hawaiian Baked Ham and Swiss Sandwiches
Ingredients
Sandwich Ingredients
- 1 12 pack King's Hawaiian Original Rolls
- 1 package sliced deli ham Use fresh deli ham for the best flavor.
- 1 package sliced Swiss cheese Good-quality Swiss cheese is recommended.
- 1.5 sticks unsalted butter Melted for brushing on the sandwiches.
Instructions
Preparation
- Preheat the oven to 350°F (175°C).
- Slice the rolls in half and layer ham and cheese between them.
- In a saucepan, melt the butter and brush it over the sandwiches.
- Place the sandwiches in a baking dish and cover with foil.
Baking
- Bake for 15-20 minutes, removing the foil for the last 5 minutes.
- Serve warm.