Air Fryer Cheese Straws
Delicious and crispy air fryer cheese straws made with sharp cheddar and a hint of spice, perfect for movie nights or gatherings.
Ingredients
Cheese Straw Ingredients
- 1 cup Cheddar cheese, shredded Sharp Cheddar for extra flavor.
- 1/2 cup all-purpose flour Base ingredient to hold everything together.
- 1/2 teaspoon cayenne pepper Adds heat.
- 1/4 teaspoon garlic powder Enhances flavor.
- 1/4 teaspoon onion powder Adds a sweet undertone.
- 1/4 teaspoon salt Brings out all flavors.
- 1/4 cup butter, softened Rich and creamy texture.
- 1 large egg, beaten Binds the ingredients.
Instructions
Preparation
- Preheat your air fryer to 350°F (175°C).
- In a large mixing bowl, combine all the dry ingredients: Cheddar cheese, flour, cayenne pepper, garlic powder, onion powder, and salt.
- Add the softened butter and mix until well combined.
- Pour in the beaten egg and mix until a dough forms.
- Roll out the dough on a floured surface to about 1/4 inch thick.
- Cut the dough into strips, about 1/2 inch wide.
- Arrange the strips in a single layer in the air fryer basket.
- Air fry for 8-10 minutes, checking for golden brown perfection.
- Allow to cool slightly and enjoy!
Notes
For perfect results, watch them closely during the last few minutes. Lightly spraying with non-stick spray before cooking can add extra crunch. Try different cheeses like Gouda or Pepper Jack for variety. Serve with marinara sauce or ranch dressing for dipping.