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Asparagus Stuffed Chicken Breast

This Asparagus Stuffed Chicken Breast is a delightful family dish, combining savory flavors and tender chicken with fresh asparagus and gooey mozzarella.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Dinner, Main Course
Cuisine American
Servings 4 servings
Calories 350 kcal

Ingredients
  

Main ingredients

  • 4 pieces boneless, skinless chicken breasts These breasts are lean and perfect for stuffing.
  • 12 pieces asparagus spears, trimmed Adds color and crunch.
  • 1 cup mozzarella cheese, shredded Adds creaminess.
  • 1 teaspoon garlic powder Essential for flavor.
  • 1 teaspoon paprika Adds smokiness and color.
  • to taste N/A salt and pepper Important for seasoning.

Instructions
 

Preparation

  • Preheat your oven to 375°F (190°C).
  • Prepare the chicken by making pockets in each breast.
  • Season chicken with garlic powder, paprika, salt, and pepper.
  • Stuff the pockets with asparagus and shredded mozzarella.
  • Secure the pockets if desired and place in a baking dish.
  • Drizzle with olive oil, then bake for 25-30 minutes until fully cooked.
  • Allow to rest for 5 minutes, then slice and serve.

Notes

For added flavor, consider marinating the chicken with Italian seasoning before cooking. Pair with a garden salad or roasted potatoes for a complete meal.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 5gProtein: 40gFat: 20gSaturated Fat: 10gSodium: 600mgFiber: 2gSugar: 2g
Keyword Asparagus Stuffed Chicken, Chicken Recipe, Comfort Food, Easy Chicken Dinner, Family Dinner
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