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+ servings

Broccoli Salad

A vibrant and crunchy Broccoli Salad featuring fresh broccoli, crispy bacon, and a creamy dressing that brings warmth and nostalgia to family gatherings.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Salad, Side Dish
Cuisine American
Servings 6 servings
Calories 320 kcal

Ingredients
  

Salad Ingredients

  • 2 cups fresh broccoli florets The star of the dish! Fresh broccoli provides a crunchy texture and vibrant color.
  • 1/2 cup smoked bacon, cooked and crumbled Adds a lovely smokiness and savory flavor.
  • 1/4 cup sweet red onion, diced A little bite and sweetness to balance the flavors.
  • 1/2 cup sliced almonds Gives a fantastic crunch and nutty flavor.

Dressing Ingredients

  • 1/2 cup mayonnaise The creamy base of the dressing. Light mayo can be used for a healthier option.
  • 2 tablespoons sugar Adds sweetness to the dressing.
  • 2 tablespoons apple cider vinegar A tangy kick that brings all the flavors together.
  • to taste salt Essential seasoning to elevate the dish.
  • to taste pepper Essential seasoning to elevate the dish.

Instructions
 

Preparation

  • Wash the broccoli thoroughly and cut it into bite-sized florets.
  • Cook the bacon until crispy, either in a skillet or in the oven at 400°F for about 15-20 minutes.
  • Chop the sweet red onion finely. Soak in cold water if you want to mellow the flavor.
  • Toast the sliced almonds in a dry skillet over medium heat until golden brown.

Dressing Preparation

  • In a bowl, mix together the mayonnaise, sugar, and apple cider vinegar until well combined.

Combine the Ingredients

  • In a large mixing bowl, combine the broccoli, crumbled bacon, diced onion, and sliced almonds.
  • Pour the dressing over the top and toss everything gently until well coated.
  • Add salt and pepper to taste, adjusting as necessary.

Chill and Serve

  • Let the salad chill in the refrigerator for at least 30 minutes to blend the flavors.
  • Serve in a lovely bowl and enjoy the smiles at your family gathering!

Notes

Ensure broccoli is fresh for best results. You can also use turkey bacon or make it vegetarian by omitting the bacon. Experiment with other veggies like bell peppers or carrots if desired.

Nutrition

Serving: 1gCalories: 320kcalCarbohydrates: 14gProtein: 8gFat: 28gSaturated Fat: 5gSodium: 450mgFiber: 3gSugar: 4g
Keyword Broccoli Salad, Family Recipe, Healthy Salad, Potluck Dish, Side Salad
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