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–+ servings

Broiled Lobster Tails with Garlic Butter

A luxurious yet easy seafood dish featuring tender lobster tails brushed with rich garlic butter, perfect for any occasion.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Dinner, Main Course
Cuisine American, Seafood
Servings 2 servings
Calories 350 kcal

Ingredients
  

Main Ingredients

  • 2 pieces lobster tails
  • 1/2 cup unsalted butter
  • 4 cloves garlic, minced
  • 1 tablespoon lemon juice
  • to taste Salt and pepper
  • for garnish Fresh parsley

Instructions
 

Preparation

  • Preheat the broiler.
  • Use kitchen scissors to cut the lobster tails lengthwise.
  • In a small saucepan, melt the butter over medium heat and add minced garlic, cooking until fragrant.
  • Stir in lemon juice, salt, and pepper.
  • Brush the garlic butter mixture over the lobster meat.

Cooking

  • Broil the lobster tails for about 8-10 minutes, until the meat is opaque and cooked through.
  • Garnish with fresh parsley and serve hot.

Notes

Serve hot, drizzled with garlic butter. Pairs well with a side salad, rice, or roasted vegetables. White wine enhances the flavors.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 2gProtein: 30gFat: 25gSaturated Fat: 15gSodium: 600mg
Keyword Broiled Lobster, Easy Recipe, Garlic Butter, Lobster Tails, Seafood Recipe
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