Cheeseburger Soup
A comforting and creamy soup that combines the flavors of a classic cheeseburger for a warm and hearty meal perfect for the family.
Ingredients
Main Ingredients
- 1 pound ground beef The stars of our show! This will give our soup that hearty, meaty flavor.
- 1 cup onion, chopped Adds sweetness and depth.
- 2 cloves garlic, minced Enhances flavor.
- 3 cups beef broth Essential for a rich base.
- 2 cups potatoes, diced Adds heartiness.
- 1 cup carrots, diced Provides a hint of sweetness.
- 1 teaspoon Italian seasoning Enhances flavor.
- 2 cups shredded cheddar cheese Makes the soup creamy.
- 1 cup milk For a creamy consistency.
- Salt and pepper to taste Essential for flavor.
- Bacon bits for garnish (optional) Adds crunch.
Instructions
Cooking Steps
- In a large pot over medium heat, brown the ground beef until crispy.
- Add the chopped onion and sauté until translucent, then add the minced garlic.
- Stir in the diced potatoes and carrots, mixing well.
- Pour in the beef broth and bring to a gentle boil.
- Sprinkle in the Italian seasoning, adjust seasoning with salt and pepper as needed.
- Reduce heat and let the soup simmer for 15-20 minutes until vegetables are tender.
- Stir in the cheddar cheese and milk until fully melted and creamy.
- Adjust seasonings once more, then ladle into bowls.
- Top with bacon bits if desired, and enjoy!
Notes
Feel free to customize with chopped bell peppers or fresh herbs. This soup also pairs well with crusty bread or a green salad.
Nutrition
Serving: 1gCalories: 420kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 15gSodium: 800mgFiber: 4gSugar: 4g
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