Cheesy Egg Toast
A quick and delicious air fryer recipe combining bread, eggs, and cheese, perfect for busy mornings.
Ingredients
Main Ingredients
- 2 slices slices of sandwich bread Use thick-cut for heartier toast.
- 2 large eggs Use fresh eggs for the best flavor.
- 1/2 cup shredded cheese (cheddar, mozzarella, or mixed) Experiment with different types of cheese for varied flavors.
- to taste Salt Add according to preference.
- to taste Black pepper Freshly ground for best flavor.
- optional butter, herbs, chili flakes, or diced veggies Customize with your favorite toppings.
Instructions
Preparation
- Slightly flatten the center of each slice of bread using a spoon or your fingers to create a shallow well.
- Sprinkle shredded cheese around the edges, leaving space in the center.
- Crack 1 egg into the center of each toast slice carefully.
- Add salt, black pepper, and optional toppings (like chili flakes or herbs).
Cooking
- Line your air fryer basket with parchment paper.
- Place the prepared toasts inside.
- Air fry at 350°F (175°C) for 7–9 minutes, or until egg whites are set and yolks are cooked to your liking.
Serving
- Serve warm with hot sauce, ketchup, or avocado slices.
- For runny yolks, cook closer to 7 minutes.
- Add pre-cooked bacon bits, chopped ham, or veggies under the cheese for extra flavor.
Notes
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer for a few minutes until warm. Consider pairing with fresh fruit or a simple salad for a wholesome breakfast.
Nutrition
Serving: 1gCalories: 300kcalCarbohydrates: 30gProtein: 15gFat: 15gSaturated Fat: 7gSodium: 400mgFiber: 2gSugar: 2g
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