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–+ servings

Chicken Broccoli Rice Casserole

A comforting and nostalgic dish filled with chicken, broccoli, rice, and topped with buttery crackers, perfect for family gatherings.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Dinner, Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Ingredients
  

Main Ingredients

  • 2 cups diced boneless chicken breasts Or substitute with thighs for richer flavor.
  • 2 cups fresh broccoli florets Can substitute with thawed and drained frozen broccoli.
  • 1 cup long grain rice Cooked according to package instructions.
  • 1 cup shredded sharp cheddar cheese Reserve some for topping if desired.
  • 1 medium onion, chopped Shallots can be used for a more delicate flavor.
  • 2 cloves garlic, minced Use fresh for the best flavor.
  • 1/2 cup cream Half-and-half can be used as a substitute.
  • 1 tablespoon butter, melted Plus additional for sautéing.
  • 1 cup buttery crackers, crushed For the topping.

Instructions
 

Preparation

  • Preheat your oven to 350°F (175°C).
  • In a large skillet, melt about two tablespoons of butter over medium heat. Add the chopped onions and minced garlic, and sauté until the onions are translucent.
  • Add the diced chicken to the skillet. Cook until it’s no longer pink, about 5-7 minutes.
  • In a large mixing bowl, combine the sautéed chicken, steamed broccoli, cooked long grain rice, and cream. Stir gently to mix.
  • Fold in one cup of shredded sharp cheddar cheese until evenly distributed.
  • Pour the mixture into a greased 9x13 inch baking dish and spread it out evenly with a spatula.
  • In a small bowl, crush the buttery crackers and mix them with a tablespoon of melted butter.
  • Sprinkle the cracker mixture evenly over the casserole.

Baking

  • Place the baking dish in the oven and bake for 25-30 minutes until bubbly and golden brown on top.
  • Allow the casserole to rest for about 5 minutes before serving.

Notes

Use fresh ingredients for best flavor. You can assemble the casserole a day in advance. For extra crispy topping, broil for the last few minutes.

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 35gProtein: 30gFat: 20gSaturated Fat: 10gSodium: 800mgFiber: 3gSugar: 2g
Keyword Broccoli Rice Casserole, Casserole, Chicken, Comfort Food, Family Meal
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