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–+ servings

Coleslaw Pasta Salad

A colorful and crunchy blend of pasta and coleslaw mix, perfect for gatherings, picnics, or a simple family meal.
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Prep Time 15 minutes
Total Time 30 minutes
Course Salad, Side Dish
Cuisine American
Servings 6 servings
Calories 200 kcal

Ingredients
  

Main ingredients

  • 2 cups cooked pasta (such as rotini or bowtie) You can choose any type you prefer.
  • 2 cups coleslaw mix (shredded cabbage and carrots) Pre-packaged coleslaw mix can be used for convenience.
  • 1 cup diced bell peppers (any color) Add colors of your choice for visual appeal.

Instructions
 

Preparation

  • In a large bowl, combine the cooked pasta, coleslaw mix, and diced bell peppers.
  • Mix until well combined.
  • Add your favorite dressing (like a vinaigrette or creamy dressing) and toss to coat.
  • Chill in the refrigerator for at least 30 minutes before serving.

Notes

You can customize this salad by adding vegetables like cherry tomatoes or proteins such as grilled chicken or chickpeas. Serve cold for the best taste.

Nutrition

Serving: 1gCalories: 200kcalCarbohydrates: 30gProtein: 6gFat: 7gSaturated Fat: 1gSodium: 250mgFiber: 3gSugar: 3g
Keyword Coleslaw Pasta Salad, Pasta Salad, Picnic Recipe, Summer Salad, Vegetable Salad
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