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–+ servings

Creamy Cucumber Tomato Salad

A refreshing and light salad featuring crisp cucumbers and juicy tomatoes, perfect for summer gatherings or as a simple side dish.
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Prep Time 15 minutes
Total Time 30 minutes
Course Salad, Side Dish
Cuisine American, Healthy
Servings 4 servings
Calories 150 kcal

Ingredients
  

Salad Ingredients

  • 2 medium cucumbers, diced Use fresh cucumbers for the best flavor.
  • 2 cups cherry tomatoes, halved
  • 1 medium sweet onion, diced

Dressing

  • 1 cup sour cream For a healthier option, replace with Greek yogurt.
  • 1 tablespoon fresh dill, chopped Feel free to substitute with parsley, cilantro, or basil.
  • to taste Salt and pepper

Instructions
 

Preparation

  • In a large bowl, combine the diced cucumbers, halved cherry tomatoes, and diced sweet onion.
  • In a separate bowl, mix the sour cream, fresh dill, salt, and pepper to create the dressing.
  • Pour the dressing over the salad ingredients and toss gently to coat.
  • Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

Notes

Serve this salad chilled for the best flavor. It pairs well with grilled meats, sandwiches, or can be enjoyed as a light meal on its own. Leftovers can be stored in an airtight container for 2 to 3 days.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 10gProtein: 3gFat: 12gSaturated Fat: 7gSodium: 300mgFiber: 2gSugar: 3g
Keyword Creamy Salad, Cucumber Salad, easy salad, Summer Salad, Tomato Salad
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