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–+ servings

Deluxe Egg Salad

A simple and tasty dish perfect for lunch or a snack, packed with flavor and protein.
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Prep Time 10 minutes
Total Time 10 minutes
Course Lunch, Snack
Cuisine American
Servings 2 servings
Calories 250 kcal

Ingredients
  

Main Ingredients

  • 4 boiled eggs Use fresh eggs for the best taste.
  • 1/4 cup mayonnaise Adjust to your preference for creaminess.
  • 1 tablespoon Dijon mustard Adjust to your taste.
  • Salt and pepper to taste
  • Chopped celery or onion (optional) For extra crunch.
  • Bread for serving Can be served on crackers or in a lettuce wrap.

Instructions
 

Preparation

  • Peel and chop the boiled eggs.
  • In a bowl, combine the chopped eggs with mayonnaise, Dijon mustard, salt, and pepper.
  • If desired, stir in chopped celery or onion.
  • Serve on slices of bread.

Notes

Store in an airtight container in the refrigerator for 3-4 days. Cover well to prevent drying out. For added flavor, try adding spices like paprika or dill.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 10gProtein: 12gFat: 20gSaturated Fat: 3gSodium: 350mgFiber: 1gSugar: 2g
Keyword Deluxe Egg Salad, Easy Recipe, Egg Salad, Healthy Snack, Quick Meal
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