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Easy Chicken Spaghetti

This comforting Easy Chicken Spaghetti recipe is a family favorite that brings warmth and joy, perfect for creating memories with loved ones.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Dinner, Main Course
Cuisine American
Servings 6 servings
Calories 550 kcal

Ingredients
  

Main Ingredients

  • 2 cups Shredded cooked chicken
  • 8 ounces Spaghetti
  • 2 cups Creamy sauce You can use store-bought or homemade.
  • 1 cup Cheese (shredded) A mix of mozzarella and cheddar works well.

Seasonings

  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • to taste Salt and pepper
  • to taste Fresh herbs (optional) Rosemary or thyme are recommended.

Instructions
 

Preparation

  • Preheat your oven to 350°F (175°C).
  • Bring a large pot of salted water to a boil. Add spaghetti and cook according to package instructions until al dente.
  • Drain the spaghetti and set aside.
  • In a large bowl, combine creamy sauce, garlic powder, onion powder, salt, and pepper.
  • Add the shredded cooked chicken and drained spaghetti to the bowl with the sauce and mix gently.
  • Pour the mixture into a 9×13 inch baking dish and spread evenly.
  • Sprinkle shredded cheese generously on top.

Baking

  • Bake in the preheated oven for about 25 to 30 minutes or until bubbly and cheese is golden.
  • Let cool for a few minutes before serving.

Notes

For a crispier top, broil for 2-3 minutes at the end of baking. Consider adding cooked vegetables like broccoli or bell peppers for added nutrition.

Nutrition

Serving: 1gCalories: 550kcalCarbohydrates: 45gProtein: 30gFat: 25gSaturated Fat: 12gSodium: 600mgFiber: 2gSugar: 2g
Keyword Cheesy Chicken Pasta, Comfort Food, Easy Chicken Spaghetti, Family Recipe, Pasta Dish
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