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–+ servings

Hot Spinach Artichoke Dip

A creamy and cheesy dip that combines spinach and artichokes, perfect for gatherings and game nights.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Appetizer, Snack
Cuisine American
Servings 8 servings
Calories 320 kcal

Ingredients
  

Main Ingredients

  • 1 cup chopped spinach (fresh or frozen) Spinach adds a wonderful earthiness and a pop of color.
  • 1 can (14 oz) artichoke hearts, drained and chopped The artichokes give a unique taste that is one of the stars of this dish.
  • 1 cup cream cheese, softened Cream cheese is what makes this dip creamy and luscious.
  • 1/2 cup sour cream Adds a tangy flavor that perfectly balances the richness of the cream cheese.
  • 1 cup mayonnaise Helps create a silky, smooth texture that makes this dip irresistible.
  • 1 cup grated Parmesan cheese Adds a lovely, savory flavor and contributes to the golden-brown top when baked.
  • 2 cloves garlic, minced Brings out the flavors and adds a pleasant warmth.
  • 1/2 teaspoon salt Enhances all the flavors.
  • 1/4 teaspoon pepper Just enough to give it a subtle kick.
  • 1/4 teaspoon red pepper flakes (optional) Adds a bit of heat if you enjoy it.

Instructions
 

Preparation

  • Preheat your oven to 350°F (175°C).
  • In a large mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise.
  • Add the garlic, salt, pepper, and red pepper flakes. Mix well to ensure everything incorporates nicely.
  • Toss in the chopped spinach and artichoke hearts. Gently fold them into the creamy base.
  • Stir in the grated Parmesan cheese.
  • Transfer the mixture to a baking dish and spread it evenly across the bottom.
  • Sprinkle a little extra Parmesan on top if desired.

Baking

  • Bake for 25-30 minutes until bubbly and lightly golden on top.
  • Let it cool slightly before serving.

Serving

  • Serve warm with your favorite chips or fresh vegetables.

Notes

Use room temperature ingredients for easier mixing. Letting it cool helps with serving. Experiment with flavors by adding fresh herbs or lemon juice.

Nutrition

Serving: 1gCalories: 320kcalCarbohydrates: 8gProtein: 7gFat: 30gSaturated Fat: 10gSodium: 650mgFiber: 1gSugar: 1g
Keyword artichoke dip, Creamy Dip, game night snack, Party Dip, spinach dip
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