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–+ servings

Italian Sausage Soup

A hearty and comforting Italian Sausage Soup filled with savory sausage, vibrant vegetables, and pasta, perfect for chilly days or any time you need a warm hug in a bowl.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course, Soup
Cuisine Italian
Servings 6 servings
Calories 350 kcal

Ingredients
  

Main Ingredients

  • 1 lb Italian sausage This is the heart of the soup! The flavor and the spice from the sausage elevate the entire dish.
  • 1 medium onion, chopped Adds sweetness and depth to our soup.
  • 2 cloves garlic, minced Because who doesn’t love the smell of garlic cooking?
  • 1 can (14.5 oz) diced tomatoes They provide a nice base and some acidity.
  • 1 can (15 oz) cannellini beans, drained and rinsed Adds heartiness and a healthy kick of protein.
  • 4 cups chicken broth This gives the soup a rich and comforting flavor.
  • 2 cups fresh vegetables (carrots, spinach, or bell peppers) Piling in a mix for added color and nutrition.
  • 2 cups pasta (any shape) Makes the soup even more filling!
  • to taste salt and pepper Always adjust this to suit your palate.
  • to taste Italian seasoning Brings everything together perfectly.

Instructions
 

Cooking Steps

  • In a large pot over medium heat, crumble the Italian sausage into the pot. Cook it until it’s browned and crumbly.
  • Add in the chopped onion and minced garlic. Stir them together and cook until the onion becomes translucent.
  • Stir in a can of diced tomatoes along with their juice.
  • Pour in the chicken broth and give everything a good stir.
  • Toss in your fresh vegetables.
  • Add your salt, pepper, and Italian seasoning.
  • Bring the pot to a boil, then reduce the heat and let it simmer for about 15 to 20 minutes.
  • Add the pasta to the pot and keep simmering until the pasta is cooked al dente.
  • Taste once more and adjust the seasoning if needed.
  • Serve the soup hot.

Notes

If you want an even richer flavor, feel free to brown the sausage a little longer. For a creamier soup, stir in a splash of heavy cream or a dollop of sour cream right before serving. Fresh herbs like basil or parsley can add a lovely touch of color and flavor!

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 40gProtein: 20gFat: 12gSaturated Fat: 4gSodium: 800mgFiber: 6gSugar: 4g
Keyword Comfort Food, Easy Dinner, Family Recipe, Hearty Soup, Italian Sausage Soup
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