Meatball Slider Bites
Meatball Slider Bites are a fun and tasty choice for gatherings, featuring savory meatballs, gooey cheese, and sweet rolls that everyone loves.
Ingredients
Main Ingredients
- 12 pack King’s Hawaiian Original Hawaiian Sweet Rolls
- 12 oz fully cooked meatballs Use frozen meatballs if desired
- 12 oz marinara sauce
- 1 cup shredded mozzarella cheese Adjust the amount based on preference
- 3 tbsp butter Melted
- 1 tsp dried parsley Optional herbs or spices can be added
- 1 tsp garlic powder
- to taste Parmesan cheese
Instructions
Preparation
- In a pot, combine the fully cooked meatballs and marinara sauce over medium heat.
- Carefully use a knife to cut a hole in the tops of the King’s Hawaiian Rolls and pull out the extra bread from the roll.
- Mix 3 tablespoons of melted butter with the dried parsley and garlic powder.
- Brush the butter mixture all over the tops of the rolls.
- Add a little bit of shredded mozzarella cheese to each of the rolls.
- Top each roll with a meatball covered in sauce, and sprinkle a little more shredded cheese on top.
- Bake at 350 degrees for about 10 minutes or until the cheese is melted.
Serving
- Sprinkle Parmesan cheese over the Meatball Slider Bites and serve with extra marinara.
- Serve the Meatball Slider Bites warm right out of the oven on a large platter for parties or one by one.
Notes
Store leftovers in an airtight container in the refrigerator for up to three days. Reheat in the oven at 350 degrees until warm. You can customize these sliders with different toppings such as sliced olives, jalapeños, or sautéed onions.
Nutrition
Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 12gSaturated Fat: 7gSodium: 500mgFiber: 1gSugar: 2g
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