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–+ servings

Pizza Dip

A warm, cheesy pizza dip that's perfect for gatherings, filled with cream cheese, mozzarella, and pepperoni.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Appetizer, Snack
Cuisine American
Servings 8 servings
Calories 320 kcal

Ingredients
  

Cheese Mixture

  • 8 oz Cream Cheese Let sit at room temperature for easier mixing.
  • 1 cup Shredded Mozzarella Cheese
  • 1/4 cup Grated Parmesan Cheese
  • 1/2 teaspoon Garlic Powder
  • 1/2 teaspoon Italian Seasoning

Toppings

  • 1/2 cup Sliced Pepperoni
  • 1/2 cup Cooked Bacon, Crumbled
  • 1/2 cup Pizza Sauce Spread generously.
  • To taste Fresh Parsley (for garnish) Adds color and flavor.

Instructions
 

Preparation

  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, combine the cream cheese, shredded mozzarella, grated Parmesan, garlic powder, and Italian seasoning until creamy and smooth.
  • Spread the cheese mixture evenly in a baking dish.
  • Spoon the pizza sauce over the cheese blend, then top with sliced pepperoni and crumbled bacon.

Baking

  • Bake in the oven for 20 to 25 minutes until bubbly and golden.
  • Optional: Garnish with fresh parsley before serving.

Notes

Let cream cheese sit out for easier mixing. For extra flavor, add chopped bell peppers or olives. Ensure to bake until golden for best results.

Nutrition

Serving: 1gCalories: 320kcalCarbohydrates: 5gProtein: 15gFat: 28gSaturated Fat: 15gSodium: 700mgSugar: 2g
Keyword Appetizer Dip, Cheesy Dip, Party Food, Pizza Dip, Quick Recipe
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