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–+ servings

Rich Banana Bread

Rich Banana Bread is an easy and delicious treat perfect for breakfast, snacks, or dessert, utilizing just a few ingredients.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Course Breakfast, Dessert, Snack
Cuisine American
Servings 8 slices
Calories 200 kcal

Ingredients
  

Main Ingredients

  • 1/2 cup melted butter Use unsalted butter for best results.
  • 1 cup white sugar Brown sugar can be used for a richer flavor.
  • 2 large eggs Can be replaced with applesauce for egg-free version.
  • 1 teaspoon vanilla extract Enhances flavor.
  • 1 1/2 cups all-purpose flour Whole wheat flour is a healthier option.

Instructions
 

Preparation

  • Preheat the oven to 175°C (350°F).
  • In a large bowl, melt the butter and mix it well with the sugar, eggs, and vanilla extract.
  • Then add the flour and stir until the batter is smooth.
  • Pour the batter into a greased loaf pan.
  • Bake for 60 minutes, or until a toothpick comes out clean.

Serving

  • Serve warm, directly from the oven or cooled, sliced.
  • Great on its own or with butter, paired with coffee or tea.

Storage

  • Store in an airtight container at room temperature, wrapped in plastic wrap or aluminum foil.
  • For longer storage, freeze slices for easy serving later.

Notes

For richer flavor, use brown sugar. Adding chopped nuts or chocolate chips enhances texture. Ensure bananas are very ripe for best flavor.

Nutrition

Serving: 1gCalories: 200kcalCarbohydrates: 27gProtein: 3gFat: 9gSaturated Fat: 5gSodium: 200mgFiber: 1gSugar: 12g
Keyword Baking, Banana Bread, Comfort Food, Dessert Recipe, Easy Recipe
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