Sloppy Joes
Homemade Sloppy Joes are a classic comfort food, easy to make and full of flavor, perfect for quick meals or gatherings.
Ingredients
For the Sloppy Joe Filling
- 1 Tbsp butter For cooking
- 1 tsp olive oil For cooking
- 1 lb ground beef Can substitute with ground turkey or chicken
- 1/3 cup green bell pepper, minced Adds flavor and crunch
- 1/2 large yellow onion, minced Adds sweetness
- 3 cloves garlic, minced For flavor
- 1 Tbsp tomato paste To thicken the sauce
- 2/3 cup ketchup
- 1/3 cup water To adjust the sauce consistency
Instructions
Preparation
- In a pan, heat the butter and olive oil over medium heat.
- Add the minced onions, green bell pepper, and garlic; sauté until softened.
- Add the ground beef and cook until browned.
- Stir in the tomato paste, ketchup, and water, mixing well.
- Simmer for about 10 minutes until heated through.
Serving
- Serve the mixture on soft hamburger buns.
- Optional: Add pickles, cheese, or coleslaw on top for extra flavor.
Notes
To store leftovers, cool completely and keep in an airtight container in the refrigerator for up to 3 days, or freeze for up to 3 months. For a spicier kick, add hot sauce or jalapeños. You can add diced carrots, corn, or mushrooms for extra nutrition.
Nutrition
Serving: 1gCalories: 300kcalCarbohydrates: 30gProtein: 20gFat: 15gSaturated Fat: 6gSodium: 500mgFiber: 2gSugar: 8g
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