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–+ servings

Slow Cooker BBQ Chicken Sandwiches

Delicious and easy to prepare, these Slow Cooker BBQ Chicken Sandwiches are perfect for busy days and are sure to be a hit with the whole family.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Course Main Course, Sandwich
Cuisine American
Servings 6 sandwiches
Calories 450 kcal

Ingredients
  

For the Chicken

  • 2 1/2 lbs chicken breasts or tenders Can use frozen chicken, but may require longer cooking time.
  • 1 1/2 cups BBQ sauce Homemade BBQ sauce can enhance flavor.
  • 1/2 sweet onion sliced
  • 1 tablespoon smoked paprika
  • 1 tablespoon garlic powder
  • 1 teaspoon kosher salt
  • 1 tablespoon brown sugar
  • 1 teaspoon dried oregano
  • 6 pieces buns or sandwich rolls
  • 3 tablespoons butter, softened

For the Slaw

  • 3 cups coleslaw
  • 1/2 cup mayonnaise
  • 1 chipotle pepper diced in adobo sauce Add more for extra spiciness.
  • 1 tablespoon lime juice
  • to taste Salt and pepper Add according to preference.

Instructions
 

Preparation

  • In a small bowl, mix the smoked paprika, garlic powder, kosher salt, brown sugar, and dried oregano until combined.
  • Add the sliced onions to the slow cooker, then place the chicken on top. Sprinkle the seasoned mixture over the chicken, and pour the BBQ sauce over everything.

Cooking

  • Cover and cook on high for 3-4 hours or low for 5-6 hours.
  • Once the chicken is cooked, remove it to a cutting board and shred with two forks. Return the shredded chicken to the slow cooker and stir to coat it in the sauce.

Making Slaw

  • In a small bowl, add the mayonnaise, diced chipotle pepper, and lime juice. Whisk until combined and set aside.
  • In a medium bowl, add the coleslaw mix and dressing mixture, stirring until well combined. Add salt and pepper to taste.

Toasting Buns

  • Spread the softened butter over the buns. Heat a skillet or griddle to medium-high heat, then add the buns butter side down into the skillet. Cook for 2-3 minutes or until golden brown.

Serving

  • Serve the BBQ chicken on the toasted buns with slaw on top. Enjoy your delicious slow cooker BBQ chicken sandwiches!

Notes

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat on the stove or in the microwave. For a personalized taste, consider making your own barbecue sauce.

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 20gSaturated Fat: 8gSodium: 800mgFiber: 2gSugar: 10g
Keyword BBQ Chicken, Comfort Food, Family Dinner, Sandwich, Slow Cooker
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