Sweet and Spicy Cheesy Thumbprint Bites
Delightful bites filled with a creamy, spicy cheese mixture, perfect for gatherings and special occasions.
Ingredients
Filling
- 8 oz Cream cheese, softened Make sure it’s soft for easy mixing.
- 1 cup Shredded cheddar cheese Adds sharp flavor and texture.
- 1 tbsp Hot sauce Adjust according to your taste.
- 1/2 tsp Salt Essential for enhancing flavors.
- 1/4 tsp Pepper Essential for enhancing flavors.
Pastry and Toppings
- 12 pieces Mini phyllo pastry cups or puff pastry sheets Use phyllo cups or roll puff pastry into circles.
- 1 tbsp Honey Drizzle over the top after baking.
- 1/4 cup Chopped fresh herbs (cilantro or parsley) Add for freshness and garnish.
Instructions
Preparation
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine softened cream cheese, shredded cheddar cheese, hot sauce, salt, and pepper. Mix until creamy and well combined.
- If using puff pastry, roll out on a floured surface and cut into small circles. If using phyllo cups, place them directly on a lined baking sheet.
- Spoon about a tablespoon of the cheese mixture into each pastry cup, creating a small indentation in the center.
Baking
- Bake the filled pastry cups in the preheated oven for 15 to 20 minutes, or until golden brown and bubbly.
- Once out of the oven, drizzle honey into the center of each thumbprint and sprinkle fresh herbs on top.
Serving
- Serve the bites warm to family and friends.
- Enjoy your creation and watch them disappear quickly!
Notes
Ensure cream cheese is very soft for easy mixing. Adjust hot sauce to your taste. Monitor baking time as ovens vary. Leftover bites can be stored in an airtight container in the fridge for a few days.
Nutrition
Serving: 1gCalories: 120kcalCarbohydrates: 10gProtein: 4gFat: 8gSaturated Fat: 4gSodium: 180mgSugar: 1g
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