Toasted Hot Dog Roll-Ups
Delicious roll-ups featuring hot dog weiners, cheese, and soft bread, perfect for family gatherings and casual snacks.
Ingredients
Main Ingredients
- 8 pieces Hot dog weiners Feel free to use your favorite brand or even turkey hot dogs.
- 8 slices American cheese or cheddar cheese Choose American for melting or cheddar for sharpness.
- 8 slices White bread Opt for soft and fluffy bread.
Instructions
Preparation
- Preheat your oven to 375°F.
- Cut a lengthwise slit down the middle of each hot dog weiner, without cutting all the way through.
- Stuff each slit with cheese.
- Slice the white bread into pieces approximately 3-4 inches wide.
- Place a cheese-stuffed hot dog diagonally on a slice of bread and roll it up tightly, securing with a toothpick.
Baking
- Arrange the roll-ups on an ungreased baking sheet, cheese side up.
- Bake in the preheated oven for about 12 minutes until golden brown.
- Let them cool for a couple of minutes before serving.
Serving
- Place the roll-ups on a platter with your favorite dipping sauces and enjoy.
Notes
For perfect results, consider lightly toasting the bread before wrapping. Brush finished roll-ups with melted butter for a golden finish. Add hot sauce to the cheese for a spicy version.
Nutrition
Serving: 1gCalories: 200kcalCarbohydrates: 20gProtein: 8gFat: 10gSaturated Fat: 4gSodium: 450mgFiber: 1gSugar: 1g
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