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Turtle Lush

Turtle Lush is a creamy no-bake dessert with layers of chocolate, caramel, and nuts, perfect for any occasion.
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Prep Time 20 minutes
Total Time 4 hours
Course Dessert, Sweet Treat
Cuisine American
Servings 12 squares
Calories 350 kcal

Ingredients
  

For the crust

  • 1 package chocolate graham crackers Crushed
  • 1 cup unsalted butter, melted

For the cream cheese layer

  • 8 oz cream cheese, softened Make sure it is at room temperature
  • 1 cup powdered sugar
  • 1 cup whipped topping

For the chocolate layer

  • 1 cup chocolate pudding mix
  • 2 cups milk

For the topping

  • 1 cup caramel sauce
  • 1/2 cup chopped pecans

Instructions
 

Preparation

  • Crush the chocolate graham crackers in a bowl and mix with melted butter. Press into the bottom of a 9x13 inch pan to form the crust.
  • In another bowl, beat cream cheese and powdered sugar together until smooth. Fold in the whipped topping and spread over the crust.
  • In a separate bowl, whisk together chocolate pudding mix and milk until thickened. Spread over the cream cheese layer.
  • Drizzle caramel sauce over the chocolate pudding.
  • Sprinkle chopped pecans on top. Refrigerate for at least 4 hours or overnight before serving.

Notes

Turtle Lush is best served cold. You can add extra caramel sauce or whipped topping on top for added flavor.
Keyword Caramel Treats, Chocolate Desserts, No-Bake Dessert, Party Desserts, Turtle Lush