Go Back
–+ servings

Vanilla Magic Custard Cake

A delightful dessert that features creamy layers and invokes feelings of warmth and nostalgia, perfect for family gatherings.
No ratings yet
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 50 minutes
Total Time 1 hour 5 minutes
Course Dessert, Snack
Cuisine American, Baking
Servings 8 servings
Calories 180 kcal

Ingredients
  

For the Custard Batter

  • 1 cup milk Helps create the lovely custard texture.
  • 1/2 cup unsalted butter Adds richness that enhances the cake’s flavor.
  • 1 cup sugar A little sweetness goes a long way!
  • 1 teaspoon vanilla extract Key for a fragrant and flavorful dessert.
  • 4 large eggs Crucial for binding and creating a luscious custard.
  • 1 cup all-purpose flour Provides structure to the cake.
  • 1/4 teaspoon salt Just a pinch to balance out the sweetness.

For Baking and Serving

  • 1 1/2 cups water Used for the water bath to ensure a moist cake.
  • Powdered sugar For dusting before serving.

Instructions
 

Preparation

  • Preheat your oven to 325°F (160°C).
  • Grease a 9-inch square baking pan.
  • Melt the unsalted butter in a saucepan over low heat and let it cool slightly.
  • In the melted butter, add milk, sugar, and vanilla extract, stirring well until combined.
  • In a separate bowl, whisk together the eggs until pale and fluffy.
  • Gradually pour the butter and milk mixture into the eggs while whisking constantly.
  • Sift in the flour and salt, gently stirring until just combined.
  • Pour the batter into the prepared baking pan.
  • Pour hot water into a larger baking pan and place the cake pan inside it.

Baking

  • Bake for 40-50 minutes until the top is golden and the center is set yet slightly wobbly.
  • Let the cake cool in the water bath for a few minutes, then transfer it to a wire rack.
  • Dust with powdered sugar before serving.

Notes

For a twist, you can use almond extract instead of vanilla. Serve with fresh berries or a dollop of whipped cream for added flavor.

Nutrition

Serving: 1gCalories: 180kcalCarbohydrates: 18gProtein: 4gFat: 10gSaturated Fat: 6gSodium: 150mgSugar: 8g
Keyword Comfort Dessert, Custard Cake, Family Recipe, nostalgic dessert, Vanilla Magic Custard Cake
Tried this recipe?Let us know how it was!