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Why Make This Recipe
Scrumptious Chicken Broccoli Rice Casserole is a comforting and delicious dish that brings the family together. It’s easy to prepare and packed with flavor. Using simple ingredients, this casserole combines tender chicken, nutritious broccoli, and creamy sauce topped with cheese. It’s a perfect weeknight meal that warms the heart and satisfies the taste buds.
How to Make Scrumptious Chicken Broccoli Rice Casserole
Ingredients:
- 2 cups cooked chicken, shredded
- 2 cups broccoli florets, steamed
- 1 cup cooked rice
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 1/4 cup bread crumbs (optional)
Directions:
- Preheat oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, steamed broccoli, cooked rice, cream of mushroom soup, shredded cheddar cheese, milk, garlic powder, onion powder, salt, and pepper.
- Mix until well combined.
- Transfer the mixture to a greased casserole dish.
- If using, sprinkle bread crumbs on top for added crunch.
- Bake in the preheated oven for 30-35 minutes, or until bubbly and golden on top.
- Serve warm and enjoy your cozy family dinner!
How to Serve Scrumptious Chicken Broccoli Rice Casserole
Serve the casserole warm as a main dish. You can add a side salad or some garlic bread for a complete meal. This dish is great for family gatherings or potlucks, making it easy to share with friends and loved ones.
How to Store Scrumptious Chicken Broccoli Rice Casserole
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the casserole in the oven at 350°F (175°C) until heated through. You can also microwave individual portions until warm.
Tips to Make Scrumptious Chicken Broccoli Rice Casserole
- For extra flavor, consider adding some cooked onions or bell peppers to the mix.
- Using leftover rotisserie chicken can save you time.
- You can swap the cream of mushroom soup with other flavors like cream of chicken or cream of asparagus if you prefer.
Variation
You can add different vegetables such as carrots or peas for more nutrition. Instead of cheddar cheese, try using mozzarella or a cheese blend for a different taste.
FAQs
Can I freeze Chicken Broccoli Rice Casserole?
Yes, you can freeze the casserole before or after baking. Just ensure it’s in a freezer-safe container. To reheat, thaw it in the fridge overnight and bake as directed.
What type of rice works best for this recipe?
Cooked white rice or brown rice works well. You can also use instant rice for an even quicker option.
Can I make this casserole ahead of time?
Absolutely! You can prepare it a day in advance, cover it, and store it in the refrigerator. Simply bake it when you’re ready to serve.
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Scrumptious Chicken Broccoli Rice Casserole
Ingredients
Main ingredients
- 2 cups cooked chicken, shredded Using leftover rotisserie chicken can save you time.
- 2 cups broccoli florets, steamed Steamed until bright green
- 1 cup cooked rice White or brown rice works well.
- 1 can cream of mushroom soup Can substitute for cream of chicken or cream of asparagus.
- 1 cup shredded cheddar cheese For variation, try mozzarella or a cheese blend.
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- to taste Salt and pepper
- 1/4 cup bread crumbs Optional, for added crunch.
Instructions
Preparation
- Preheat oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, steamed broccoli, cooked rice, cream of mushroom soup, shredded cheddar cheese, milk, garlic powder, onion powder, salt, and pepper.
- Mix until well combined.
Baking
- Transfer the mixture to a greased casserole dish.
- If using, sprinkle bread crumbs on top for added crunch.
- Bake in the preheated oven for 30-35 minutes, or until bubbly and golden on top.
Serving
- Serve warm and enjoy your cozy family dinner!