Cucumber Sandwiches
Delightful cucumber sandwiches that combine fresh cucumbers, creamy herb-infused cream cheese, and soft white bread for a refreshing snack.
Ingredients
Main Ingredients
- 1 medium sliced cucumbers Crisp and refreshing, they are the star of this sandwich!
- 8 slices soft white bread The perfect base that adds a pillowy texture.
- 8 oz cream cheese This creamy layer brings everything together beautifully.
- 2 tbsp fresh herbs (dill or chives) These herbs add an aromatic touch that elevates the flavor.
- 1 pinch salt Just a pinch to enhance the taste of each ingredient.
- 1 dash pepper For that added kick!
Instructions
Preparation
- Prepare the cream cheese spread by mixing softened cream cheese with finely chopped fresh herbs, salt, and pepper to taste.
- Spread a generous layer of the cream cheese mixture onto a slice of soft white bread.
- Layer the cucumber slices on top of the cream cheese.
- Top with another slice of bread and press lightly.
- Cut the sandwiches into quarters or halves, as desired, and serve immediately.
Notes
Use fresh herbs and avoid drying out the cream cheese; it should be soft and easy to spread. Keep the cucumbers crisp by slicing them just before you prepare the sandwiches.
Nutrition
Serving: 1gCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 4gSodium: 200mgFiber: 1gSugar: 2g
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