why make this recipe
Air Fryer Shrimp with Rainbow Veggies is a quick and healthy meal option. It combines juicy shrimp with colorful vegetables that not only look great but also taste amazing. Using an air fryer makes cooking these ingredients simple and healthier compared to frying. Plus, it takes less time and is easy to clean up!
how to make Air Fryer Shrimp with Rainbow Veggies
Ingredients :
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons chipotle seasoning
- 1 cup bell peppers, sliced
- 1 cup zucchini, sliced
- 1 cup red onion, sliced
- 1 tablespoon olive oil
- Salt and pepper to taste
Directions :
- In a mixing bowl, toss the shrimp with chipotle seasoning, olive oil, salt, and pepper.
- Preheat the air fryer to 400°F (200°C).
- Add the shrimp and rainbow veggies to the air fryer basket in a single layer.
- Air fry for 8-10 minutes, shaking the basket halfway through, until the shrimp are cooked through and the veggies are tender.
- Serve hot and enjoy!
how to serve Air Fryer Shrimp with Rainbow Veggies
Serve Air Fryer Shrimp with Rainbow Veggies hot, right out of the air fryer. You can plate it up with a garnish of fresh herbs for an extra pop of flavor. This dish pairs well with rice, quinoa, or a light salad for a balanced meal.
how to store Air Fryer Shrimp with Rainbow Veggies
If you have leftovers, let the shrimp and veggies cool down to room temperature. Store them in an airtight container in the fridge. They will stay fresh for about 2-3 days. Reheat gently in the microwave or air fryer to keep them tasty.
tips to make Air Fryer Shrimp with Rainbow Veggies
- Make sure to not overcrowd the air fryer basket to allow for even cooking.
- Adjust the chipotle seasoning to your taste for more or less spice.
- You can add other vegetables like carrots or broccoli for variety.
- If you like your shrimp crispy, you can increase the cooking time by a minute or two.
variation
For a different flavor, try using garlic and herbs instead of chipotle seasoning. You can also use a marinade of lime juice and cilantro to add a refreshing twist.
FAQs
Can I use frozen shrimp for this recipe?
Yes, you can! Just make sure to thaw the shrimp completely before seasoning and cooking.
What types of vegetables can I use?
You can use any veggies you like! Try asparagus, broccoli, or snap peas for a different mix.
How do I know when the shrimp are done?
The shrimp are done when they turn pink and opaque. They should also easily curl into a C shape. Avoid overcooking to keep them tender.
Air Fryer Shrimp with Rainbow Veggies
Ingredients
Main ingredients
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons chipotle seasoning Adjust to taste for spice level.
- 1 cup bell peppers, sliced Use a mix of colors for a vibrant dish.
- 1 cup zucchini, sliced
- 1 cup red onion, sliced
- 1 tablespoon olive oil
- to taste Salt and pepper
Instructions
Preparation
- In a mixing bowl, toss the shrimp with chipotle seasoning, olive oil, salt, and pepper.
Cooking
- Preheat the air fryer to 400°F (200°C).
- Add the shrimp and rainbow veggies to the air fryer basket in a single layer.
- Air fry for 8-10 minutes, shaking the basket halfway through, until the shrimp are cooked through and the veggies are tender.
Serving
- Serve hot, garnished with fresh herbs. This dish pairs well with rice, quinoa, or a light salad.